Thank You To Our Partners!
Connoisseur Session
Food and Beer Pairings
1st Course:
House of Bread - Rose shaped blue cheese crostini paired with Saison Farmhouse Ale from Cysosure Brewing
2nd Course:
Sullivan's Steakhouse - Braised pork belly, jalapeno cornbread, and Cider Mosa cheese paired with Cider Mosa from Double Shovel
3rd Course:
Altura Bistro - Duck fat potato fondant with Black Fire braised beef cheek, fresh horseradish and chive paired with Black Fire Belgian Strong Dark ale from Turnagain Brewing
4th Course:
El Green-go's - Smoked pork huevos rancheros tossed in a chocolate porter reduction, roasted poblanos brown rice and black beans, vegan nacho sauce pan fried quail egg, tomatillo sauce, roasted jalapeno creme fraiche, white corn fresca, and cotija, paired with Grounds For Divorce Coffee Porter from Bleeding Heart Brewing.
5th Course:
Charlou - Deconstructed chocolate cake with hazelnuts topped with Vanilla Milk Stout glaze and paired with Matt's 8th Birthday, a limited release Port Barrel aged Vanilla Milk Stout from Midnight Sun.
Main Event
Odom Corp
Turnagain Brewing
Denali Brewing
49th State Brewing Co
Cynosure Brewing
Double Shovel Cider
Girdwood Brewing
Glacier Brewhouse
Midnight Sun
Bear Creek Winery
Cooper Landing
Bleeding Heart
Alaska Meadery
Onsite Brewing
Alaska Ciderworks
Two Seasons Meadery
Magnetic North Brewing
Kenai River Brewing Company
Odd Man Rush Brewing
Kassik's Brewery
Bearpaw River Brewing
Anchorage Brewing
King Street Brewing
Broken Tooth Brewing
Participating Pizzerias
Flat Top
Fletcher's
Moose's Tooth
Hearth Artisan Pizza
Fat Ptarmigan
49th State Brewing Co
Saverio's Pizzeria
Pomodoro - Eagle River